Author Archives: lavoya-admin

Barbar has opened its third location in Riyadh, Saudi Arabia. The Lebanese restaurant known for its traditional cuisine is now on Othman Bin Affan Road. The restaurant offers a menu featuring shawarma, broasted chicken, grilled meats, fresh salads, desserts, and fruit cocktails, while the introduction of Kids Meals and Gathering Boxes is planned to cater …

Continue reading “Lavoya Restaurant Group opens third Barbar branch in Riyadh”

We are excited to announce that Lavoya received an Award for “The Excellence in Kitchen and Food Safety” at the MECHF Awards 2024!🏆🎖️ Thank you Clean Middle East Magazine for this recognition.

Dave’s Hot Chicken Riyadh, is well, coming in hot. The LA favourite opened its first-ever Saudi branch in Riyadh’s Olaya Street on Thursday July 20. It’s time to ready the napkins. The fried chicken brand, which has a massive following in the USA, previously expanded to the Middle East with openings in Dubai‘s Motor City and …

Continue reading “LA fave Dave’s Hot Chicken is now open in Riyadh”

Los Angeles-based Dave’s Hot Chicken has signed a deal with franchise company Lavoya to open 31 locations in the Arabian Gulf region, including in Saudi Arabia, the United Arab Emirates, Kuwait, Qatar, Bahrain and Oman.

The new agreement will bring 31 Dave’s Hot Chicken to six countries in the Middle East

بعد النجاح الذي حققته سلسلة «ديفز هوت تشيكن» عام 2021 مع افتتاح أول فروعها الدولية، أعلنت السلسلة عن توقيع اتفاقية جديدة لتوسيع حضورها خارج أمريكا الشمالية

Dave’s Hot Chicken announced today a new signed deal that will expand its presence outside of North America.

The new agreement will bring 31 stores to 6 countries throughout the Arabian Gulf region over the next 8 years

Popular Lebanese street food restaurant Barbar has extended its opening hours to 24 hours a day, seven days a week for dine-in, takeaway and delivery. Dubai foodies now have the opportunity to experience the authentic taste of Beirut any time of the day… and night

“There is a taste for spiciness, for hotness in the region,” said Hajj of why he believes the concept, which specializes in hot chicken tenders and sliders, will appeal to local consumers. “There are some home-grown concepts that are trying to replicate Dave’s, but they’re not even close with the quality.”